• Region: Veneto
  • Tipology: Valpolicella Classico Superiore DOC
  • Grapes: 60% Corvina Veronese, 30% Rondinella, 10% Molinara
  • Aging: In steel for one year and further maturation in the bottle in the ancient tuff cells.
  • Organoleptic characteristics: Lively ruby red, nose with beautiful floral notes and black cherries in alcohol with light spices, precise mouth, with a beautiful structure, well made up to the last glass.
  • Pairings: Baked suckling pig with Tropea onions. Polenta with mushrooms and soppressa, game, egg pasta.

The walls of this 1700 manor villa, carved into the rock at the foot of Colle Masua located in Pedemonte, in the heart of the classic Valpolicella, tell the story of a family that for centuries, from father to son, has preserved ancient knowledge on the art of wine. . The farm today is spread over 8 hectares of vineyards, is totally family-run and the philosophy that characterizes it is to jealously preserve and maintain the values and teachings learned from a past tradition by integrating, unifying and harmonizing the countless and continuous innovations of the wine and wine sector. The attention is paid in all respects to the creation of a quality product, adapting to the different meteorological aspects, the terroir, respecting the maturation, drying and storage times and carrying out all the processing phases independently and personally, without any unnatural forcing.