Region: Lombardia Typology: Lugana Grapes: Turbiana 100% Aging: fermentation takes place in steel at a low temperature, refinement is carried out on the lees at the end of fermentation for a period of 3 or 4 months following the harvest. Organoleptic characteristics: born from the fermentation of whole Turbiana native grapes, to preserve the aromas…
Region: Lombardia Typology: Lugana Grapes: Turbiana or Trebbiano di Lugana Aging: fermentation in steel and refinement in oak barriques (1 year), further refinement in the bottle. Excellent longevity. Organoleptic characteristics: barricaded white wine obtained from white berried grapes. Golden yellow in color, with aromas reminiscent of apricot and yellow peach, pan-brioche, nuts and a slight…
Region: Lombardia Typology: Lugana Grapes: Turbiana or Trebbiano di Lugana Aging: fermentation and aging in steel. Good longevity. Organoleptic characteristics: it has a greenish colour, which tends more and more towards golden yellow time. The scent recalls green apples and bananas, when these are ripe. Its taste is soft, fresh, and balanced. It expresses its…
Region: Lombardia Typology: Garda Classico Chiaretto DOC Grapes: Groppello, Marzemino, Barbera, Sangiovese Aging: ermentation for about 10 days in stainless steel tanks at a controlled temperature. The wine matures at least 6 months on the noble lees with constant bâtonnage (re-suspension of the fine lees). Organoleptic characteristics: Bright pink color with slight coppery reflections, the…
Region: Lombardia Typology: Lugana Grapes: Trebbiano di Lugana 100% Aging: n tanks for 4-5 months and 2-3 months in the bottle. Organoleptic characteristics: Straw yellow color with greenish reflections. On the nose sensation of citrus, floral and white pulp fruit. Sapid, with good acidity and structure, soft and delicate. Pairings: Excellent as an aperitif, with…
Region: Lombardia Typology: Lugana Grapes: Turbiana 100% Aging: 6 months in stainless steel tanks (80-100 hl). Aging in glass for one month. Organoleptic characteristics: Fresh and young white wine, delicate and with notes of citrus and exotic fruit. Pairings: Recommended in combination with soft and fresh cheeses or fish-based dishes. Onepiò Winery is an independent…
Region: Lombardia Typology: Lugana Grapes: Turbiana 100% Aging: 6 months in stainless steel tanks (80-100 hl).Aging in glass for one month. Organoleptic characteristics: Soft, harmonious, round and balanced white wine with a tender straw yellow color. It impresses on the nose for a multifaceted and fragrant scent that releases emotions of almond and citrus, in…
Region: Lombardia Typology: Lugana Grapes: Trebbiano di Lugana 100% Aging: soft pressing and fermentation of 15-20 days in stainless steel tanks at a controlled temperature of 16-18 degrees. Aging 4-5 months in stainless steel tanks and the following 2-3 months in the bottle before sale. Organoleptic characteristics: straw yellow color with greenish reflections, intense aroma…
Region: Lombardia Typology: Lugana Grapes: Turbiana 100% Aging: pressing and fermentation in steel at a controlled temperature of 18 ° C, followed by aging in the bottle. Organoleptic characteristics: with a very pale straw yellow color Lugana DOC gives delicate and sweet aromas of pineapple and almond. Pairings: excellent as an aperitif and paired with…
Region: Lombardia Typology: Lugana Grapes: Turbiana 100% Aging: vinified in steel, followed by 2 months in the bottle. Organoleptic characteristics: bright color, straw yellow with greenish reflections. The nose is fine and harmonious, characterized by a small floral bouquet, accompanied by notes of fresh white fruits and light notes of cut grass, wrapped in an…
